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Brain Aromatase in Fishes: Historical Perspective and Comparative Approaches

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dc.contributor.author Callard, Gloria V. spa
dc.contributor.author Greytak, Sarah R. spa
dc.contributor.author Novillo Villajos, Apolonia spa
dc.contributor.author Cotter, Kellie A. spa
dc.contributor.author Meyer, Rebecca K. spa
dc.contributor.editor Balthazart, Jacques spa
dc.contributor.editor Ball, Gregory spa
dc.date.accessioned 2013-11-27T17:26:37Z
dc.date.available 2013-11-27T17:26:37Z
dc.date.issued 2012
dc.identifier.citation Callard, G. V., Greytak, S. R., Novillo, A., Cotter, K. A., & Meyer, R. K. (2012). Brain aromatase in fishes: historical perspective and comparative approaches. In J. Balthazart & G. Ball (Eds.), Brain aromatase, estrogens, and behavior. Oxford Scholarship Online. spa
dc.identifier.isbn 9780199841196 spa
dc.identifier.uri http://hdl.handle.net/11268/900
dc.description.abstract The ability to convert androgens to estrogens is an ancient and highly conserved characteristic of the vertebrate brain but is lacking in amphioxus and all other invertebrates, indicating that a functional form of the enzyme first evolved in the brain of spa
dc.language.iso eng spa
dc.title Brain Aromatase in Fishes: Historical Perspective and Comparative Approaches spa
dc.type bookPart spa
dc.description.impact No data (2012) spa
dc.identifier.doi 10.1093/acprof:oso/9780199841196.001.0001 spa
dc.rights.accessRights closedAccess en
dc.subject.unesco Hidrobiología spa
dc.description.filiation UEM spa
dc.peerreviewed Si spa


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